Gluten Free Apple Pumpkin Muffins
Chelan Fresh2018-10-11T02:40:21+00:00These muffins are kid friendly and make a great healthy and convenient on-the-go breakfast or after school snack. They also freeze well so you can stock up for the busy school days ahead. YIELD: 12 muffins Recipe Development and Photography By: Williams-Raines INGREDIENTS Muffins: 1 cup of all purpose gluten free baking mix (I used Bob’s Red Mill All Purpose Baking Mix) 1/2 cup of almond flour or meal (alternatively, you can use more baking mix) 1/3 cup of old fashioned oats 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 teaspoon cinnamon 3/4 cup pumpkin puree 1/2 [...]


