Lucy™ Glo Toast

2020-11-20T02:31:56+00:00

A high-protein crunchy sweet and tart breakfast that's easy to take on the go! Created by: Annessa Chumbley, RD Created for: Chelan Fresh INGREDIENTS 1 slice organic whole-grain chewy bread 2 tablespoons unsweetened runny almond butter 1/2 scoop protein powder 1/2 Lucy™ Glo Apple, sliced 2 tablespoons pomegranate seeds METHOD Toast bread. Mix together almond butter and protein powder and spread on toast. Top with slices of apple and sprinkles of pomegranate seeds. Enjoy!

Lucy™ Glo Toast2020-11-20T02:31:56+00:00

Lucy™ Apple Pumpkin Cornbread

2020-10-28T23:10:48+00:00

Created by: Meg Raines Yield: 8- 10 servings All the flavors of fall come together in this Apple Pumpkin Cornbread. And, we topped it off with slices of our lovely Lucy™Glo and Lucy™Rose apples to add a festive color. We whipped up some sage honey butter to slather on it, which is optional, of course, but worth the effort. Eat a hunk of this cornbread alongside a hearty soup, like our Creamy SugarBee® Butternut Soup, or  with a cup of tea for breakfast. INGREDIENTS  Cornbread 1 cup cornmeal  1 cup all-purpose flour 1 tablespoon baking powder 1 teaspoon ground cinnamon  Pinch of [...]

Lucy™ Apple Pumpkin Cornbread2020-10-28T23:10:48+00:00

Dutch Apple Pie With Lucy™ Apples

2022-06-17T20:23:31+00:00

Created by: Meg Raines Yield: 8- 10 servings Is there anything better than apple pie, you ask? We say yes! Apple pie with crunchy, buttery streusel on top, might actually be better. But we didn’t stop there; for this Dutch Apple Pie Recipe we combine the gorgeous Lucy™Glo and Lucy™Rose apples with our SugarBee® apples to produce the ultimate flavor mash-up of sweet and tart. This recipe will win a place of honor on our holiday table this year. INGREDIENTS  For the Pie Prepared pie dough for a single crust, store bought or homemade (click here for our classic pie dough recipe) [...]

Dutch Apple Pie With Lucy™ Apples2022-06-17T20:23:31+00:00

Lucy™ After School Snack Tray

2020-11-20T02:41:39+00:00

INGREDIENTS 1 Lucy™Rose apple, sliced into wedges  1/2 cup cheddar or Colby cheese cubes 1/4 cup carrot sticks  1/4 cup sliced cucumbers 1/4 cup snow peas or sugar snap peas 1/4 cup granola  small handful crackers  small handful popcorn 1/4 cup ranch dressing or dip  1/4 cup vanilla Greek yogurt  pomegranate arils, optional METHOD Using a muffin tin tray, add each snack to a different muffin-tin cup. Sprinkle pomegranate arils on top of vanilla yogurt.  Use any snacks that your family enjoys- some other of our favorite dips are hummus or peanut butter. Switch it up with different vegetables and kinds [...]

Lucy™ After School Snack Tray2020-11-20T02:41:39+00:00

Lucy™ Glo Farro Salad

2020-11-20T02:43:55+00:00

Our bright pink Lucy™ Glo apples and crimson pomegranate seeds make this Lucy™ Glo salad look like it is loaded with sparkling jewels. But it’s the vibrant tart-sweet flavors in our festive farro salad that make it shine. This dish holds up especially well because of the hearty winter fruit and grains, making it a perfect choice for your next holiday buffet. Created by: Meg Raines Created for: Chelan Fresh YIELD: 4-6 servings INGREDIENTS Honey Orange Vinaigrette  1/3 cup orange juice 1/4 cup olive oil 1 tablespoon honey 1 tablespoon Dijon mustard 1 tablespoon apple cider vinegar 1 tablespoon minced shallots Salt [...]

Lucy™ Glo Farro Salad2020-11-20T02:43:55+00:00

Gluten-Free Gingerbread Pancakes with Caramel Apple Topping

2020-11-26T03:58:07+00:00

Recipe Development and Photography By: Annessa Chumbley, RD INGREDIENTS 2 eggs 1/4 cup unsweetened applesauce 1 tablespoon molasses pinch kosher salt 1 cup superfine almond flour, plus 2 tablespoons 1 teaspoon lemon juice  1 teaspoon ginger  1/2 teaspoon cinnamon 1/2 teaspoon baking soda 2 Lucy Glo™ or Lucy™Rose apples, cored and sliced 2 teaspoons coconut oil Homemade Caramel Apple Topping METHOD In a medium bowl, beat eggs with a fork for 1 minute. Whisk in coconut milk, molasses, and a pinch of salt.  Sprinkle almond flour, ginger, cinnamon, cloves and baking soda on top of wet ingredients, folding in. Lastly, stir in [...]

Gluten-Free Gingerbread Pancakes with Caramel Apple Topping2020-11-26T03:58:07+00:00

Homemade Coconut Caramel Sauce

2020-11-26T04:02:16+00:00

Every apple needs a good caramel sauce to make the snack complete. This recipe is perfect for dipping and to serve over the top of cakes, baked apples, pancakes and ice cream!! Recipe Development and Photography By: Annessa Chumbley, RD INGREDIENTS 1 can full-fat coconut milk  1/3 cup pure maple syrup  1/3 cup raw honey  1/4 teaspoon kosher salt  2 teaspoons pure vanilla extract  1/4 teaspoon butter extract (optional) METHOD Add all ingredients except extracts into a small saucepan. Heat on medium high. Bring mixture to a boil, then reduce heat, and simmer for 15 minutes, until sauce is reduced and coats [...]

Homemade Coconut Caramel Sauce2020-11-26T04:02:16+00:00

Multigrain Porridge with Sautéed Lucy™ Apples

2020-11-26T04:13:20+00:00

It’s time to trade in your usual morning oatmeal for this new and vibrant breakfast option. The mix of grains gives the porridge an earthy, chewy texture, and the beautiful blush-colored Lucy™ apples sautéed in maple syrup are the perfect balance between sweet and tart. Soaking the grains overnight is optional, but we recommend taking the extra step because it makes the grains easier to digest and also speeds up the cooking time in the morning, and we all could use a little extra time in the morning! Created by: Meg Raines YIELD: 4-6 INGREDIENTS  1/4 cup quinoa 1/4 steel cut oats [...]

Multigrain Porridge with Sautéed Lucy™ Apples2020-11-26T04:13:20+00:00

Eggnog French Toast Casserole

2020-11-26T04:09:17+00:00

Kick off Christmas with our eggnog French toast casserole. This family-friendly dish is infused with eggnog, warm spices, apples and fresh cranberries. It also smells divine and will spread holiday cheer throughout your kitchen! To simplify cooking on Christmas morning we suggest you cube the bread the night before to let it dry out in a cool oven. Don’t worry if you forget, the bread can be lightly toasted on the day instead (see instructions in notes below recipe). You can also prepare the apples a day ahead but make sure you use our anti-browning kitchen hack  to keep them oxidizing. [...]

Eggnog French Toast Casserole2020-11-26T04:09:17+00:00

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